We love pasta, and have recently been trying out lots of new recipes 🙂 You may have guessed from the picture that we didn’t use fusilli here, but instead went for some elk-shaped pasta that I found in Ikea (we love novelty pasta too, haha!). This is a simple but delicious dish that is perfect for a week night – if you’re making it veggie then make sure you use a veggie substitute for the Parmesan.
So Many Crafts, So Little Time! 